Health Benefits of Lamb Lamb is a type of red meat that is high in protein and other nutrients. It is also a good source of iron, zinc, and B vitamins. Lamb has been linked to a number of health benefits, including: Improved heart health. Lamb is a good source of monounsaturated fats, which can […]
Lean beef is a type of beef that has a low fat content. It is typically 90% or more lean meat, with 10% or less fat. Lean beef is a good source of protein, iron, zinc, and other nutrients. Here are the nutritional facts for a 3.5-ounce (100-gram) serving of cooked lean beef: Calories: 170 […]
Seitan is a high-protein food made from wheat gluten. It is a popular meat substitute for vegans and vegetarians. Seitan has a chewy texture and can be used in a variety of dishes, such as stir-fries, sandwiches, and curries. Seitan is made by washing wheat flour dough until the starch and bran are removed, leaving […]