Cappuccino is a coffee drink made with espresso, steamed milk, and foamed milk. It is typically served in a cup with a third of the cup filled with espresso, a third filled with steamed milk, and a third filled with foamed milk. The foamed milk is often textured into a design, such as a heart or a leaf.
Cappuccino is a popular coffee drink in Italy, where it is often served as a breakfast or brunch item. It is also popular in other parts of the world, such as the United States and Canada.
The cappuccino is said to have originated in Italy in the early 20th century. The name “cappuccino” is thought to come from the color of the Capuchin friars’ robes, which are brown and white.
To make a cappuccino, you will need:
- Espresso: 1 shot
- Steamed milk: 1/2 cup
- Foamed milk: 1/4 cup
- Brew the espresso.
- Steam the milk until it is hot and frothy.
- Pour the espresso into a cup.
- Pour the steamed milk into the cup, being careful not to mix it with the espresso.
- Top with the foamed milk.
Cappuccino is a delicious and versatile coffee drink that can be enjoyed at any time of day. It can be served hot or cold, and it can be made with different flavors of syrup or chocolate. Cappuccino is also a popular choice for latte art, which is the art of creating designs in the foamed milk.